Barbecue is a delicious activity that is popular all around the United States. It is no wonder that the best barbecue in Manhattan is considered to be some of the country’s best. This article will cover the different types of barbecue available in the city, the unique places to get it and the reasons why it is the best in the area.
What Are the Types of Manhattan Barbecue?
When it comes to different types of Manhattan barbecue, there are several options. The most popular are:
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Texas-style: This type of barbecue is characterized by its liberal use of red and black pepper as well as its smoked meats.
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Carolina-style: In this type of barbecue, the focus is placed on the pork, which is usually rubbed with a secret blend of spices and then smoked.
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Kansas City-style: With roots in the Midwest, this style of barbecue focuses on brisket and ribs, which are slow-cooked and often glazed with a sweet, tomato-based sauce.
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Memphis-style: This type of barbecue is all about the pork ribs, which are usually dry-rubbed and smoked.
Where to Get the Best Barbecue in Manhattan
Now that you know the different types of Manhattan barbecue, here are some of the best places to get a taste for yourself.
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Hill Country Barbecue Market: This restaurant is a favorite among locals, and the brisket is smoked for 20 hours over post oak, creating juicy and flavorful slices.
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Blue Smoke: Located in the heart of Union Square, Blue Smoke is the go-to spot for Kansas City-style barbecue.
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The Pig Pit BBQ: This is a more traditional, Texas-style barbecue restaurant. It offers a unique twist, however, with its homemade sauce and daily specials.
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Hill Country Chicken: This restaurant serves chicken in a variety of ways with a unique Texas flavor.
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RUB BBQ: Offering the best of both worlds, this barbecue joint serves up Memphis-style and Carolina-style barbecue.
Why Is Manhattan Barbecue the Best?
As great as all the other barbecue in the country is, Manhattan barbecue stands out from the rest. Here are some of the reasons why the barbecue in Manhattan is the best of the best:
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Quality: The ingredients and techniques used to make Manhattan barbecue are second to none. The meats are smoked to perfection and the sauces are packed with flavor.
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Variety: With all the different types of barbecue available in the city, there is something for everyone. You can find Kansas City-style, Texas-style, Carolina-style and Memphis-style all in one place.
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Accessibility: Since Manhattan is such a popular tourist destination, there are many restaurants, carts and stands that offer barbecue all over the city. You can find something great no matter where you are.
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Unique twist: While traditional methods of barbecue remain popular, many of the restaurants in Manhattan have put their own special twist on things, making the food even more delicious.
Barbecue is a beloved activity all across the country, but Manhattan stands out for its superior quality, variety and accessibility. From Texas-style to Carolina-style, and with a unique twist, Manhattan barbecue is some of the best in the world. So, if you’re looking for something to satisfy your taste buds, be sure to try out one of the best barbecue places in Manhattan.
