Indonesian food is made with a vibrant palette of spices and flavors, making it an incredibly popular cuisine in cities like New York. Whether it’s nasi goreng or sate ayam, there’s no denying that Indonesian food is a delicious experience for all. Here’s a comprehensive guide to some of the best places to eat Indonesian food in NYC.
Sate Ayam Haji
Sate Ayam Haji is located in Astoria, What distinguishes Sate Ayam Haji from other Indonesian eateries is their impressive variety of dishes with most of them being inspired by the best recipes from all over Indonesia. They have an extensive menu with something to tickle the taste buds of all kinds of foodies.
From sate ayam to nasi goreng, they’ve got it all. They also have an extensive selection of well-crafted desserts such as Indonesian pancakes and fried bananas. With its warm atmosphere and friendly staff, Sate Ayam Haji is a great spot for an enjoyable dining experience.
Little Ladyhawke
Another great place to get your Indonesian food fix is Little Ladyhawke in Brooklyn. This cozy, family-owned restaurant serves up some of the best Indonesian dishes in NYC. The restaurant has a modern atmosphere, perfect for a casual dinner with friends.
Their menu features dishes such as ayam bumbu bali, beef rendang, green beans, and sate ayam. The only downside is that the servings can be a bit small. However, it’s more than compensated for by the deliciousness of their dishes. Plus, the prices are quite reasonable for the quality.
Little Saha
Further up in the Manhattan area, you’ll find Little Saha. It’s a great spot for dinner or lunch, boasting an extensive selection of classic and modern Indonesian dishes. The atmosphere is quite relaxed and welcoming, and the staff are always on hand to offer advice and recommendations.
The food is always freshly prepared and beautifully presented. Some of the highlights of their menu include Indonesian spicy fish, crispy pork belly, and stir-fried sambal. Portions are also plentiful and prices are quite reasonable as well. This is a great place to try authentic Indonesian cuisine in a cozy setting.
Mama’s
Mama’s is one of the oldest Indonesian restaurants in the city. Situated in the heart of the East Village, it’s a great spot for an affordable, yet delicious dinner. Their menu features dishes like fried tempeh, roti bakar, and ayam penyet. The portion sizes are quite generous and prices are pocket-friendly.
What sets Mama’s apart from other Indonesian restaurants is their unique approach to creating dishes. The flavors are exciting and the seasonings are just right. Plus, the restaurant has a nostalgic charm about it that adds to its appeal and makes for a pleasant evening.
Bali Kitchen
Bali Kitchen is a relative newcomer to the Indonesian food scene in NYC. Located in the Chelsea area, the restaurant is well-known for its rustic and cozy atmosphere. The food is carefully prepared with attention paid to every minute detail, making it a great spot to savor the best of Indonesian cuisine.
Their menu is a great mix of classic dishes and flavor combinations with a few modern twists. Highlights include green beans with garlic and herbs, spicy fish, gado-gado, and sate ayam. Prices are surprisingly affordable and the servings are quite generous.
Indonesian cuisine has become quite popular in NYC, and there are numerous eateries across the city that offer a variety of dishes for lunch and dinner. Whether you’re in the mood for a spicy rendang or a savory nasi goreng, there’s something for everyone’s taste. And with the restaurants listed here, you can rest assured that you’re in for a flavorful and delicious meal.
